Aeropress®
Printable PDF- Coffee: 1 scoop (AeroPress®) - fine
- Water: 175°F
Understand the science that makes AeroPress® the best
AeroPress Original and AeroPress Go are immersion style coffee makers. Unlike the French press, finely ground coffee is immersed in the AeroPress chamber with a short brew time. The pressure produced when pressing the plunger through the chamber further extracts flavor, and coffee is free of mud and grit as it passes through a paper micro-filter.
- Push plunger out of chamber.
- Put filter in filter cap.
- Twist filter cap onto chamber.
- Stand chamber on sturdy mug and put one rounded scoop of fine drip grind coffee in chamber.
- Shake to level coffee.
- Add water up to on the chamber, 175°F (80°C) water for hot brewing or ice water for cold brew.
- Stir about 10 seconds for hot brewing or 1 minute for cold brew.
- Insert plunger and press gently, pausing when you feel resistance, until plunger reaches grounds.
- Remove filter cap, push plunger to eject used coffee and rinse seal.
Espresso
Drink as is
Americano
Add water to make an 8 oz (237 ml) coffee
Latte
Add milk to make an 8 oz (237 ml) latte
Cold Brew
Add ice water to make an 8 oz (237 ml) cold brew